I’ve mentioned I’m re-reading the Tightwad Gazette. This is the first time I’ve tried this tip. It’s on page 872. In fact, I don’t even ever remember seeing it. I should mention I’ve read the TWGZ 3 times. And started re-reading it countless more. This is the first time that I’ve read it from back to front. And the first time I’ve been keeping track on a little scrap of paper tips I want try. They vary in time to execute of course. The installation of an attic fan is going to take a lot longer than the toasting of some leftover bread crumbs in olive oil (with a bit of salt and garlic) to make a perfectly yummy Parmesan replacement. I’ll keep you updated on what else I do. 
Should I post my list of tips to try?
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January 25, 2010 at 2:59 pm
Veronica
Yes, you should! I am very intrigued by this book. I’ll add it to my list of books-to-purchase
January 25, 2010 at 3:38 pm
Jenny
That looks really good! I never know what to do with the tablespoon or so of crumbs that are left in the bag. Now I’ll start saving them in a little tub for this reason. Yum!
January 25, 2010 at 4:24 pm
vegandiva
Yes, definitely post your tips
January 25, 2010 at 6:47 pm
simplelifediary
Alright! I’ll try, I’m finding there are A LOT of tips I’ve missed…
Jenny, it kind of reminded me of when you make a pasta casserole and top it with breadcrumbs! but no oven time.
January 25, 2010 at 7:59 pm
Garage sale finds and emergency menu plan! «
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